Japanese Chef Knife: The Shun 8-inch chef knife is the perfect all-purpose kitchen knife. It is ideal for preparing fruits, vegetables, meat, and more.
 Wide, Curved Blade: This Japanese kitchen knife has a wide blade that keeps your knuckles off the cutting board with a curved belly that can be "swung" through herbs and spices for very fine mince.
 High Quality Construction: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of Damascus stainless steel with a Tsuchime hammered finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge.
 Beautiful and Durable Handle: The contoured Pakka wood handle with walnut finish resists moisture, is comfortable to use, and offers precise control.
 Traditional Handcrafted Cutlery: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.