MADE OF STEEL AND PASSION
Since 1731, ZWILLING JA Henckels has been driven by a passion for perfection when it comes to the production of its products. They only use quality materials and the most advanced technologies to ensure the most durable products.
CRAFTSMANSHIP AND PRECISION SINCE 1731
TRADITION
ZWILLING began in Solingen, Germany, home of the world's finest sword, knife and shear makers. ZWILLING blacksmiths train for 8 years before they put their hands on knives. So when you hold a ZWILLING product, you can be sure that you are holding a piece of history and craftsmanship in your hands.
INNOVATION
Over the years, ZWILLING has developed into a group of great inventors, giving rise to the ice-hardening process to obtain the optimum degree of hardness in steel, or the process of precision-forging knives from a single piece of steel to produce perfect geometry.
QUALITY
One of the main reasons for the highest possible quality when it comes to ZWILLING knives and kitchen utensils is thanks to the specially formulated steel, called “ZWILLING Sonderschmelze”, which features a combination of chromium and carbon, and which is the secret to producing a supreme quality steel.
But when we talk about quality, we don't just mean materials, but also technologies and the production process. You can feel the quality every time you use one of ZWILLING's kitchen tools.
THE RIGHT KNIFE FOR EVERY TASK
Whatever you want to create, ZWILLING knife series are as diverse as the things they cut. They vary in size, blade shape and sharpness.
Among a large number of high-quality knife series, tailored to the different needs of the kitchen, we highlight the following:
FOUR STAR
FUNCTIONAL PRECISION AND PERFECT HANDLING
The FOUR STAR knife series is a masterpiece of safety, ergonomics and comfort and is the best-selling ZWILLING knife series in the world.
PRO
TECHNOLOGY AND TRADITION
ZWILLING Pro knives offer professional and hobby chefs alike a perfect combination of innovative technology, traditional design features and exceptional precision.
TWIN 1731
KNIVES IN THEIR MOST ELEGANT FORM
With these knives, experience and innovation, form and function take center stage and exclusive materials are combined with the latest technology.
PROFESSIONAL S
THE CLASSIC OF PROFESSIONAL KITCHEN
The Professional S knives are suitable for professional chefs with very high demands on their knives and who value optimal hand protection.
PRO WOOD
NATURAL DESIGN COMBINED WITH HIGH QUALITY PRODUCTION
Steel and wood, this combination makes Pro Wood knives very special cutting tools. The 3-riveted oak handles give the knives a natural and elegant look.
TWIN FIN II
TRADITION AND FUTURE IN BALANCE
The TWIN Fin II series combines centuries-old knife tradition from Japan with future-oriented German design. These knives are robust and flexible at the same time. Long-lasting cutting edge and high corrosion resistance, thanks to the ice-hardened FRIODUR blade.
